Madhumalti is a delicious Indian dessert that combines the rich taste of fresh cream with the crunchy texture of Chikki (a traditional Indian sweet made of jaggery and peanuts) and roasted dry fruits. Anguri is a type of Indian grape, often used in sweets for its sweet taste and vibrant color. They are often mixed together to create a dessert that is not only delicious but also visually appealing. This dessert is a great way to conclude a hearty meal, and it is a popular choice for festivals and special occasions.